Kaimuki Shokudo: Exclusive 3-Day Father’s Day Special: "Washu-Gyu Steak Donburi"
Kaimuki Shokudo is proud to announce an exclusive dining experience in celebration of Father's Day. From Friday, June 19th through Sunday, June 21st, 2026, the restaurant will feature a premium, limited-edition dinner special: the Washu-Gyu Steak Donburi.
This year’s Father's Day special spotlights meticulously selected, premium US-Wagyu (Washu-Gyu) short rib. Grilled to absolute perfection to ensure a tender and juicy texture, the succulent steak is generously layered over a warm bowl of rice. The dish is completed with a drizzle of Kaimuki Shokudo’s signature original garlic soy sauce, designed to elevate the natural richness of the Wagyu. Every bite delivers a sophisticated balance of savory flavors, making it the ultimate culinary tribute for steak-loving fathers.
【Product & Offer Details】
- Menu Item: Washu-Gyu Steak Donburi
- Price: $32.00
- Availability: June 19th – June 21st, 2026
- Hours: Available during Dinner Time ONLY
- Reservation: LINK
Due to the high demand of Father’s Day weekend, seating is strictly limited. To secure a memorable dining experience with your family, advanced reservations are highly recommended.
Looking forward to serving you and celebrate father's day together.